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Smoked Poultry Pack Brazilian The bones frenched and the The bones frenched and the chime bone is removed the tenderloins are ready to be sliced and served with cheese and crackers OR can be simmered in a bed of bacon sauerkraut until warmed all the way through 1 x 1 1 2lb smoked half Turkey Breast We smoke whole muscle items like the ones listed below at least once a week so they are freshly smoked for your pallet
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