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2022 Filipa Pato 'Tola' Bical, Bairrada, Portugal Moravia Northern Lazio Amevive Northern Lazio Given the arc of his career full south exposure parcel with 60 year old vines in deep Jurassic limestone • Direct pressed into traditional pipas (large neutral barrels) and fermented with indigenous yeast • 12 months in oak (no bâtonnage) and 4 additional months in tank before bottling unfined and unfiltered • 1500 bottles produced • ‘Tola’ was the legendary prior owner a gently sloping
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