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Cati Ribot, Ve d’Avior Son Llebre Negre (2024) Country-Scottland Enrico taught his son Harry Country-Dominican Republic

SKU 80745903666 4.2
USD40.99 USD63.99

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Lab notes

Soft-blob field with ribbon-tape seals — cool ice-lab sheet for description and returns.

Description

Cati Ribot, Ve d’Avior Son Llebre Negre (2024) Country Scottland Enrico taught his son Harry Country Dominican Republic Enrico taught his son Harry “Red” Coturri the Italian winemaking methods that he brought with him from the village of Farneta In the cellar The wine rests in 4th use 500 liter barrel for 4 months and a further 2 months in steel before being bottled without any added sulfur (at any moment in the process) Fermentations are in a mix of steel vat and amphora and carried out whole berry with 30 40 day maceration

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