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2023 Tercet (Marc Soyard) Marsannay, Cote de Nuits, France Bedrock Wine Co. but the volcanic basalt and Amevive but the volcanic basalt and 2200 ft elevation here keep the wine lifted Vintage: A cold winter with average rainfall delayed typical budbreak by a couple of weeks The fruit is fermented whole cluster and spontaneously and pressed into barrel (⅔ used and ⅓ new) The soil is clay and limestone over Oolithic and Comblachien sub soils
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