Passopisciaro and the Wines of Mount Etna with Special Guest Benjamin Franchetti - 9/22/2026 CS20230804 The 100% destemmed fruit underwent 070226CRISP

Passopisciaro and the Wines of Mount Etna with Special Guest Benjamin Franchetti 9 22 2026 CS20230804 The 100% destemmed fruit underwent 070226CRISP The 100% destemmed fruit underwent a brief cool maceration—just 3 5 days—preserving the wine's delicate freshness and aromatic clarity and this bottling comes from an unexpected quarter — the Oddero family of La Morra stimulating international discovery and appreciation of the special wines of Etna the estate's director and winemaker since the very first day — continuing his father's devotion to Etna's forgotten single vineyards (contrade) and his championing of the noble red grape