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Un fis 2025 ESPAÑA Las uvas se prensan suavemente Las uvas se prensan suavemente en racimo entero y posteriormente el vino fermenta y se cría sobre lías en barricas de roble francés usado (sin aporte de madera) Maridaje: pizza al horno Creció rodeada de vino y viñedos de la bodega familiar Vinos Pijoan de fermentaciones espontáneas
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